Friday, June 15, 2012

Choco-Banana Cookies (egg free)

Choco-Banana Cookies

1/4 cup butter
1/4 cup sugar
1/2 cup brown sugar
1 tsp of vanilla extract
1 ripe banana
2 tbsp apple sauce
1/2 cup coconut
1/2 tsp baking soda
3 cup almond flour
1/2 cup of chocolate chips

Preheat oven 350

Blend sugars and butter till combined. Add vanilla, banana and apple sauce, mix til all mixed together. Add coconut, baking soda and almond flour till all combined and it looks dough like. add Chocolate chip. Form into balls and lightly press down. Bake in the oven at 350 degrees for 13 minutes or till the tops are a bit cracked

My husband say these taste like banana chocolate chip muffin but in cookie form.





5 comments:

  1. I have so many bananas ready to be pitched right now. This will be a fantastic way to save them!

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  2. Oooo! Those sound yummy, minus the coconut. ;) I think I am going to have to try these! :) Pinning it now! :D

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  3. Interesting. I've never heard of Almond flour before - probably a speciality item I could find in the health food store maybe?

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  4. Ooh, chocolate and banana together are sooo good! I love coconut too.

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  5. These look really intriguing. I will have to try them. (I want to try using coconut oil in a cookie instead of butter - do you think it would work?)

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